Hello, I am Joana. Today, we’re going to make rabri keer loaded with dry fruits and ghee 🤗🤗 recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Rabri keer loaded with dry fruits and Ghee 🤗🤗 Recipe
Rabri keer loaded with dry fruits and Ghee 🤗🤗 is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Rabri keer loaded with dry fruits and Ghee 🤗🤗 is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook rabri keer loaded with dry fruits and ghee 🤗🤗 using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Rabri keer loaded with dry fruits and Ghee 🤗🤗:
- Take 1 1/2 lite Full cream milk
- Prepare 50 gms rice washed and soak for 15min
- Make ready 100 gms sugar
- Get 100 ml milkmaid
- Make ready 100 gms chopped dry fruits
- Get 2 tbsp ghee
- Make ready 2 crushed Elaichi
Steps to make Rabri keer loaded with dry fruits and Ghee 🤗🤗:
- Take a deep pan pour the milk and let it boil,when milk reduce now add rice and stir it continues in low to medium flame,
- Now add the sugar and stir it for 5 min now add milkmaid, when milk is turned little yellowish in colour,and rice is properly cooked it means our kheer is ready.
- Now add crushed Elaichi and off the flame, take a tadka pan add some Ghee heat it now add some chopped dry fruits, let’s the tadka add in kheer, it increases taste double in our kheer.
- Let it completely cool now serve it with chopped nuts
So that is going to wrap this up with this exceptional dish rabri keer loaded with dry fruits and ghee 🤗🤗 recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
