Hi, I am Jane. Today, I’m gonna show you how to make sausage and pepper penne pasta recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sausage and Pepper Penne Pasta Recipe
Sausage and Pepper Penne Pasta is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Sausage and Pepper Penne Pasta is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have sausage and pepper penne pasta using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sausage and Pepper Penne Pasta:
- Take 2 medium green bell peppers (diced)
- Take 1 medium onion (diced)
- Prepare 1 cup fresh mushrooms
- Make ready 1 clove minced garlic
- Make ready 1 lb. turkey sausage
- Make ready 1/4 tsp crushed red pepper
- Take 1/4 tsp salt
- Prepare 1/4 tsp black pepper
- Make ready 1/4 tsp oregano
- Make ready 14 1/2 oz can diced tomatoes
- Take 3 cups whole wheat penne pasta
- Make ready 6 tbsp grated parmesian cheese
Instructions to make Sausage and Pepper Penne Pasta:
- Cook penne according to directions on box.
- Coat a large nonstick skillet with cooking spray. Add green pepper, onion, mushrooms and garlic; cook on medium-high heat, stirring frequently, until almost tender, about 7 to 8 minutes.
- Remove turkey from casings; add turkey to skillet and brown until no longer pink, stirring occasionally, about 6 minutes. Add red pepper flakes, salt, black pepper and oregano; stir in tomatoes. Simmer until heated through, about 5 minutes.
- Put sausage and vegetables over penne and top with parmesan cheese.
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