Hi, I am Elise. Today, we’re going to make stuffed peppers and a half shell recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed peppers and a half shell Recipe
Stuffed peppers and a half shell is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Stuffed peppers and a half shell is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have stuffed peppers and a half shell using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stuffed peppers and a half shell:
- Get 7 large sweet bell peppers
- Get 1 2/3 lb meat your choice
- Make ready 4 1/2 cup cooked long grain rice
- Take 1 medium onion, chopped
- Make ready 1 tsp Hungarian paprika
- Take 1/4 cup sugar
- Prepare 1 tsp granulated garlic powder
- Take 1/3 tsp salt
- Make ready 12 oz tomato paste
Steps to make Stuffed peppers and a half shell:
- Preheat oven 450° Fahrenheit
- Chop onions add spices to them. Mix meat and onios together. Add tomato paste. I added spices to onions then mixed with meat.
- Add rice mix together.
- Cut peppers in half. Remove ribs, seeds, and stem. Stuff each pepper. Put into oven bake for 45 miutes
So that’s going to wrap this up for this special dish stuffed peppers and a half shell recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
