Hi, I am Jane. Today, we’re going to make ramen stir fry recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ramen Stir Fry Recipe
Ramen Stir Fry is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Ramen Stir Fry is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have ramen stir fry using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ramen Stir Fry:
- Get 2 pkgs. Ramen noodles, any variety
- Make ready 2 boneless skinless chicken breast, diced
- Take 1 onion, chopped
- Prepare 1 pkg. sliced mushrooms
- Make ready 1 pkg. frozen stir fry vegetables
- Prepare 1/2 bottle Stir Fry Sauce
- Make ready Seasonings of choice: pepper, garlic powder, sesame seeds
Steps to make Ramen Stir Fry:
- Season chicken with pepper and garlic powder and cook along with onions until thoroughly cooked.
- Add in mushrooms and stir fry vegetables and continue cooking until veggies are softened.
- There will be extra moisture in the pot from the veggies; drain off and return to pot. Add in the stir fry sauce and a few dashes of sesame seeds.
- Meanwhile, cook ramen noodles until tender; do not use flavor packets. Discard or save for future use.
- Once cooked, drain and add to stir fry mixture.
- Stir well to combine and add a few more shakes of sesame seeds.
- Enjoy with some sriracha if desired!
So that is going to wrap it up for this special dish ramen stir fry recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.