Hello, I am Marie. Today, I will show you a way to make roasted cauliflower batch 2 recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Roasted Cauliflower Batch 2 Recipe
Roasted Cauliflower Batch 2 is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Roasted Cauliflower Batch 2 is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have roasted cauliflower batch 2 using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Roasted Cauliflower Batch 2:
- Get 1 head cauliflower
- Get 1/4 cup grated Parmesan cheese
- Take 1/2 stick butter
- Prepare 1/4 cup extra virgin olive oil
- Make ready 1/2 teaspoon kosher salt
- Take 1/2 teaspoon granulated garlic powder
Steps to make Roasted Cauliflower Batch 2:
- Preheat oven 375° Fahrenheit. Look the cauliflower over remove the leaves. Slice 1 inch thick. Lay it out on a baking pan. Add the olive oil, Parmesan cheese, and salt.
- Roast in the oven 25 minutes then turn the cauliflower over and add small pieces of butter chunks. Put back in the oven 15 minutes. Put into a serving bowl that holds heat well and pour the pan juices from the cauliflower over the top. Serve I hope you enjoy!!!
So that’s going to wrap it up for this distinctive dish roasted cauliflower batch 2 recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
