Hi, I’m Elise. Today, we’re going to prepare roasted cauliflower and kale soup recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted Cauliflower and Kale Soup Recipe
Roasted Cauliflower and Kale Soup is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Roasted Cauliflower and Kale Soup is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have roasted cauliflower and kale soup using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Cauliflower and Kale Soup:
- Get 1 medium head cauliflower, chopped into small pieces
- Take 1 large bunch kale
- Prepare 2 celery stalks
- Take 3 cloves garlic
- Take 1 yellow onion
- Prepare Chicken or vegetable stock
- Take to taste Salt and pepper
Steps to make Roasted Cauliflower and Kale Soup:
- Preheat oven to 230C. In a large bowl, toss cauliflower with 2 tbsp olive oil and season with salt and pepper. Do the same for the kale in a separate bowl. Place both vegetable in separate baking sheet.
- Start roasting the califlower for about 20 minutes. Turn down the heat to 150C and then place kale into the oven. Roast for 20-25 minutes.
- Heat oil in a pot and saute celery and onion until fragrant. Add the garlic and cook for 1 minute. Season with salt and pepper, then add the cauliflower and broth until the cauliflower is barely covered. Simmer for 10 minutes then stir in kale. Set aside a couple of crispy kale for garnish. Simmer for another 10 minutes uncovered.
- Turn off set. Let cool for 5 minutes. Using an immersion blender, blend until smooth. You may add more broth if the soup is too thick.
- Turn on heat and adjust with salt and pepper to taste. Serve with crispy kale on top.
So that is going to wrap it up for this distinctive dish roasted cauliflower and kale soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
