Hi, I’m Kate. Today, I will show you a way to make simply spicy shrimp n grits recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Simply Spicy Shrimp n Grits Recipe
Simply Spicy Shrimp n Grits is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Simply Spicy Shrimp n Grits is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have simply spicy shrimp n grits using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Simply Spicy Shrimp n Grits:
- Get 1/2 small onion sliced thin
- Get 1 lb cleaned and deveined large shrimp
- Prepare 1 red pepper flakes
- Get 1 cayenne pepper
- Prepare 1 black pepper
- Prepare 1 old bey seasoning or old bey with garlic
- Prepare 1 tbsp crushed garlic
- Take 1 mild cheddar cheese shredded
- Get 1 box old fashioned grits
- Take 1 olive oil, extra virgin
- Take 1 salt
- Get 2 stick butter
- Prepare 1 can cream of chicken soup
- Make ready 1 bunch green onion/scallions
- Take 1 garlic powder
Instructions to make Simply Spicy Shrimp n Grits:
- First cook about 1 and 1/2 cups of old fashioned grits. Follow package directions. I added cheddar cheese to your liking.
- While grits are cooking I seasoned my shrimp. Put them in a bowl with olive oil to coat. Then add black pepper, cayenne pepper, old bay, garlic powder and red pepper flakes. I eyeball the seasoning meaning a few dashes of everything.
- After seasoning my shrimp I cut a half of small white onion into slithers and chop up about 4 scallions.
- Heat a cast iron skillet and put enough olive oil in to coat the bottom then add a half stick of butter. Sautee onions and scallions on med heat until slightly softer. Salt n pepper them and put your shrimp in the pan after. Then add about 2 table spoons of cream of chicken soup which is salty so don’t add any more salt. Add a spoon full of crushed garlic and u can add more cayenne and red pepper flakes depending on how spicy you want it. Lower heat, add another half of stick of butter and cover for 5ins.
- Once your shrimp have formed a C shape they are cooked. Your sauce should be thick and spicy. Serve your grits on a plate then spoon your shrimp n sauce over and enjoy
So that’s going to wrap this up for this special dish simply spicy shrimp n grits recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
