Hi, I’m Joana. Today, we’re going to prepare instant pot rotisserie chicken recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Instant Pot Rotisserie Chicken Recipe
Instant Pot Rotisserie Chicken is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Instant Pot Rotisserie Chicken is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have instant pot rotisserie chicken using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Rotisserie Chicken:
- Prepare 2 teaspoons kosher salt
- Prepare 1 teaspoon freshly ground black pepper
- Prepare 2 teaspoons dried thyme
- Get 1 teaspoon paprika
- Prepare 1 teaspoon dried oregano
- Take 1 teaspoon onion powder
- Make ready 1 teaspoon dried rosemary
- Take 1 teaspoon garlic powder (add more if you love garlic)
- Get 1 (4 pound) whole roasting chicken
- Get 1 lemon, halved (if no lemon available use 1 onion and 2 teaspoons of lemon juice)
- Prepare 2 tablespoons canola oil
- Prepare 1 cup chicken stock
Steps to make Instant Pot Rotisserie Chicken:
- In a small bowl, combine salt, pepper, thyme, paprika, oregano, onion powder and garlic powder and rosemary.
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- Remove giblets and excess fat from the chicken cavity. Dry chicken thoroughly with paper towels. Season chicken and chicken cavity with salt mixture. Stuff cavity with lemon.
- Set 6-qt Instant Pot® to the high saute setting. Add canola oil and chicken, breast side down, and cook until evenly golden brown, about 4-5 minutes. Using tongs, flip, and cook for an additional 4 minutes; set aside
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- Place metal trivet into the pot and add chicken stock. Gently place chicken on top of the trivet. Select manual setting; adjust pressure to high, and set time for 28 minutes. When finished cooking, naturally release pressure according to manufacturer’s directions, about 20-30 minutes. Let rest 10-15 minutes.
So that is going to wrap this up for this distinctive dish instant pot rotisserie chicken recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
