Stuffed peppers
Stuffed peppers

Hello, I am Clara. Today, I will show you a way to prepare stuffed peppers recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Stuffed peppers Recipe

Stuffed peppers is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Stuffed peppers is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have stuffed peppers using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stuffed peppers:

  1. Prepare 6 bell peppers
  2. Prepare 2 cup wild rice cooked
  3. Prepare 12 brussel sprouts choppped up
  4. Prepare 1 zucchini diced small
  5. Get 1/2 chopped onion
  6. Prepare 1 whole tomatoe diced
  7. Make ready 1 small container feta cheese
  8. Make ready 1/2 cup parmesan cheese
  9. Prepare 1/2 stick butter
  10. Prepare 1 tbsp olive oil
  11. Prepare 1 tsp salt or to taste

Instructions to make Stuffed peppers:

  1. Cook will rice according to the package. Cut tops off peppers and remove seeds. Preheat oven to 375
  2. Dice tomatoe, zucchini, Brussels sprouts and onion into bit size pieces so they will fit into peppers. Make sure not to cut them too small because then you won’t have much texture.
  3. Make sure your pan is sausage and the butter is melted then Saute veggies in olive oil and butter on medium high for color. No more than 10 min. Its a high and fast cook.
  4. When rice is done dump into bowl along with cooked veggies and mix thoroughly. Add salt and pepper. Add feta to combination.
  5. Stuff peppers top with Parmesan cheese, place in roaster pan or baking dish. Cover with foil , cook approximately 25-30 min. Check after 20 min remove foil so cheese can toast. You don’t want the peppers to be soggy.
  6. You can always turn on broiler after the 25 min is done to make the cheese toast better.
  7. **Temperature and timing may be different since everyone’s oven is different

So that’s going to wrap it up with this special dish stuffed peppers recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

Tags: Stuffed peppers Recipe