Instant pot steel cut oats
Instant pot steel cut oats

Hello, I’m Clara. Today, I will show you a way to make instant pot steel cut oats recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Instant pot steel cut oats Recipe

Instant pot steel cut oats is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Instant pot steel cut oats is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook instant pot steel cut oats using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Instant pot steel cut oats:

  1. Get 1 tsp Coconut oil (or you could use butter)
  2. Make ready 1 cup steel cut oats
  3. Take 3 cups water
  4. Prepare Optional 2 cinnamon sticks
  5. Take Optional pinch of salt
  6. Prepare Topping ideas (also see notes)
  7. Prepare FRUIT: Banana, cinnamon, dates and maple syrup

Steps to make Instant pot steel cut oats:

  1. Grease your inner pot with butter or coconut oil. I put the sauté on to melt the oil for a few seconds to cover the bottom of the pot.
  2. Pour in 1 cup of steel cut oats and 3 cups water, alternatively you can cook 2 cups steel cut oats with 6 cups water for a double batch.) I also add a pinch of salt and this is where you can add the cinnamon sticks or even a half teaspoon of cinnamon powder.
  3. Cook on High Pressure for 6 minutes and allow pressure to release naturally. Give it a stir.
  4. Steel cut oats are still great for meal prep, you can make it ahead and refrigerate for the week. Refrigerate in small containers. To heat up, you can microwave about a minute or heat up on the stove with a little liquid, to loosen. Then stir in milk or soy and add your favorite toppings. I added nuts, milk, blueberries and a tsp of peanut butter to the pic below.
  5. Note 1 - Vanilla yogurt and Maple Blueberry Topping - Put a handful of blueberries and 1 tbsp maple syrup in a small pan and heat gently until they soften. Mix 2 tbsp greek yogurt with a few drops of vanilla extract and spoon over hot porridge.Top with the blueberries and syrup.

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