Garlic egg rice
Garlic egg rice

Hi, I’m Joana. Today, I will show you a way to make garlic egg rice recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Garlic egg rice Recipe

Garlic egg rice is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Garlic egg rice is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have garlic egg rice using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Garlic egg rice:

  1. Prepare To taste:
  2. Make ready Leftover steamed rice ice
  3. Get Garlic cloves
  4. Take Salt & pepper
  5. Get Spring onions
  6. Get Oyster sauce
  7. Get Fresh eggs

Instructions to make Garlic egg rice:

  1. Use your leftover cooked rice
  2. Put it on your pan with a little bit of butter
  3. Cook the garlic in low heat with butter & rice
  4. Put your oyster sauce & spread it all over the rice, add a little bit of salt and pepper to make your rice flavourful
  5. After you fried the rice feel free to garnish your (sinangag) fried rice with fried garlic cloves & chopped spring onions
  6. Optional : fried eggs are a perfect partner for this dish soooo better make it

So that’s going to wrap it up with this distinctive dish garlic egg rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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