Hello, I’m Kate. Today, I will show you a way to make instant pot beef stew recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Instant Pot Beef Stew Recipe
Instant Pot Beef Stew is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Instant Pot Beef Stew is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook instant pot beef stew using 22 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Beef Stew:
- Prepare 1.5 lb beef chuck, chopped into cubes
- Take 3 tbsp flour
- Prepare 1/2 tsp salt
- Make ready 1/2 tsp garlic powder
- Prepare 1/2 tsp fresh ground pepper
- Take 3 tbsp olive oil
- Make ready 1 onion, chopped
- Prepare 1/2 cup pinot noir
- Prepare 4 cups beef broth
- Make ready 4 carrots, chopped
- Make ready 4 stalks celery, chopped
- Get 1 large potato, peeled and chopped
- Make ready 1 bay leaf
- Take 6 oz tomato paste
- Make ready 1 tsp dried rosemary
- Take 1 tsp dried parsley
- Take 1 tsp basil
- Get 1 tsp oregano
- Make ready 1/2 tsp celery seed
- Prepare 1 tsp Worcester sauce
- Get 2 tbsp cornstarch
- Prepare 2 tbsp water
Instructions to make Instant Pot Beef Stew:
- Combine flour, powdered garlic, salt and pepper in a gallon plastic bag and shake vigorously. Add cubed beef and toss to coat.
- Heat olive oil in a instant pot on saute mode, then add onions and beef. Cook until browned.
- Deglaze pot with . After all the brown bits are scraped off the bottom, stir in all the other ingredients except the cornstarch and water. Close the pot and cook on stew setting.
- After pot is depressurized, create a slurry with cornstarch and water. Add slowly to pot and thicken to desired consistency. Salt and pepper to taste.
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