Hello, I’m Kate. Today, I will show you a way to prepare zardah in desi ghee recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Zardah in desi ghee Recipe
Zardah in desi ghee is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Zardah in desi ghee is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have zardah in desi ghee using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Zardah in desi ghee:
- Get Basmati rice=1kg
- Make ready Yellow food colour=1/2tsp
- Get Sugar=1kg
- Take Paani= 3 to 4 liter for boiling
- Get 1/2 cup Ghee=
- Make ready Green Cardamom=4
- Prepare Cloves=4
- Get Dry nuts =as u required
- Make ready Khoya, barfi, chumchum=as u like for garnishing
- Make ready tbsp Careem or balaie=4
- Make ready cup Milk =1
Instructions to make Zardah in desi ghee:
- Rice ko 20 minutes ky liyay paani main bhiggo dyn. agr cella rice pakany hyn toh inko 3 hours tk bhigona hy. R jb boil karnay toh tb tk boil karny jbtk gal nah jyn. r phir jb dam daina toh basmati rice ko 5 sy 7min main dum aa jata but inko 10 sy 15 min tk dam dyty hyn.
- Rice main food colour r 2 sy 3 liter paani daal kr boil karny rakh dyn. Is main green cardamom r laung b dal dyn. Tb tk boil kryn jb tk rice main 1 kani rah jy.
- Jb rice gal jyn toh pani ko strain kr dyn. r paani achi tarha nikal dyn.
- Aik pan main ghee ko garam karyn jb garam ho jy toh us main milk daal dyn.
- Phir sath hi sugar add kr dyn.
- Jb pakny lag jy r cheeni thori si dissolve ho jy.
- Toh us main rice dal dyn.
- Opar neechay achi tarha naram hath sy hilla kr flame ko itna taiz kr dyn kh paani dry ho jy. Jaisy pulao ky liyay karty hyn. jb thora sy rah jay paani toh isko dam pr rakh dyn. porray 5 minutes tk dam dyn.
- Dam ko khol kr achi tarha naram hath sy hilla lyn.
- Phir is ko jaisy chahyn garnish kr lyn.
So that’s going to wrap it up with this special dish zardah in desi ghee recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
