Hi, I am Kate. Today, I will show you a way to make stuffed peppers - greek style recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stuffed Peppers - Greek Style Recipe
Stuffed Peppers - Greek Style is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Stuffed Peppers - Greek Style is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook stuffed peppers - greek style using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stuffed Peppers - Greek Style:
- Prepare 8 Bell Peppers, any color
- Take 1 lb Ground
- Make ready 1 lb Ground Beef
- Make ready 1 cup White rice, cooked
- Make ready 2 tbsp Extra Virgin olive oil
- Make ready 2 large Yellow Onions, chopped
- Get 3 clove Garlic, chopped
- Prepare 1 cup Dry or Chicken stock
- Prepare 1 can Tomato paste 8oz
- Prepare 2 packages Feta cheese 4oz.
- Get 2 tbsp Parsley, fresh chopped
- Get 2 tbsp Greek Oregano, fresh chopped
- Take 1 tbsp Thyme, fresh chopped
- Get 1 cup Kalamata Olives, chopped
- Make ready 2 cup Mozzarella, shredded
- Make ready 1 Cinnamon stick
- Get Salt & Pepper
Steps to make Stuffed Peppers - Greek Style:
- Preheat oven to 350°F | Bring a large pot of salted water to a boil | Cut tops off the Bell peppers, clean and remove seeds | Cook peppers in boiling water for 5 minutes than drain.
- Heat the olive oil in a skillet over medium heat | Cook onions until translucent season with Salt & Pepper | Add garlic cook for another 2 mins | Place onions and garlic in a medium bowl off to the side to cool.
- Place /beef in skillet with the cinnamon stick | Season with Salt & Pepper and Cook until evenly brown | Drain grease then mix in and tomato paste | Turn down heat to Low and continue cooking for another 20 - 30 mins covered.
- Transfer /beef into a large bowl and mix in the onions/garlic and the remaining ingredients | Stuff peppers with the mixture add Mozzarella on top and arrange in a baking dish | Cover with aluminum foil.
- Bake for 1 hour | Remove foil and continue baking 10 minutes, until the tops are lightly browned.
- Bon Appétit :)
So that is going to wrap it up for this exceptional dish stuffed peppers - greek style recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.