Hi, I’m Jane. Today, I will show you a way to make desi (ghee) homemade recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Desi (ghee) homemade Recipe
Desi (ghee) homemade is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Desi (ghee) homemade is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook desi (ghee) homemade using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Desi (ghee) homemade:
- Get Dhood ki malai
- Make ready Pani as required
- Take 3 ilachi
Instructions to make Desi (ghee) homemade:
- Malai main pani dhal ke rirak lain madani se
- Is tarhan makkan nikal aey ga
- Makkhan ko garam kar ke pakka lain.is main 3 ilachi dhal dain or pakka lain.
- Makkhan garamkar ke halki anch pe pakka lain. Jab tak ghee aledha na ho jai.
- Boil any tak paka lain. Ghee alagh ho jai to ready
So that is going to wrap it up with this exceptional dish desi (ghee) homemade recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
