Hi, I am Clara. Today, I’m gonna show you how to make penne arrabiata recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Penne arrabiata Recipe
Penne arrabiata is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Penne arrabiata is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook penne arrabiata using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Penne arrabiata:
- Make ready Onions chopped 3 medium
- Make ready 50 ml Olive oil
- Make ready Basil leaves shredded 18:
- Make ready Tomato purée
- Prepare lardons
- Get Parmesan cheese
- Take 7 Sausage chilli chopped
Steps to make Penne arrabiata:
- Gently heat the oil in frying pan add onions,chilli and garlic and fry while stirring till golden yellow.Add the lardons and cook until golden.
- Add tomato puree and chopped tomatoes in a frying pan and simmer for 15 mins until sauce has thickened a little season to taste.
- While the sauce is cooking,cook the pasta in large sauce pan boil,season and drain and refreshen drizzle it with oil and correct season.
- Add the basil to the sauce.mix in the drained pasta serve with shaving of parmesan.
So that is going to wrap this up for this special dish penne arrabiata recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
