Hello, I’m Elise. Today, we’re going to make veggies vs.meatie lasagna recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Veggies vs.Meatie Lasagna Recipe
Veggies vs.Meatie Lasagna is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Veggies vs.Meatie Lasagna is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook veggies vs.meatie lasagna using 25 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Veggies vs.Meatie Lasagna:
- Prepare 1 onion, chopped
- Take 2 lb turkey
- Make ready 1 lb Ground beef
- Prepare 2 tbsp ground black pepper
- Take 2 Bay leaves
- Prepare 8 oz tomato paste
- Make ready 8 oz tomato sauce
- Prepare 2 tbsp ground black pepper
- Make ready 6 oz tomato paste
- Take 1 1/2 tsp parsley flakes
- Take 2 garlic cloves ( minced)
- Prepare 1 tbsp cayenne pepper( if you like it a bit spicy)
- Get 1 1/2 tsp crushed basil
- Prepare 2 1/4 cup baby carrots
- Make ready 1 packages noodles
- Get 1 tsp oregano
- Prepare 1 tsp lawrys seasoned salt
- Make ready 2 tsp olive oil
- Make ready 15 oz Ricotta cheese (low fat if desired)
- Take 3 cup mozzarella cheese
- Prepare 10 oz Frozen Box of Spinach, thawed and squeezed
- Prepare 1/2 cup water (if needed)
- Make ready 2 tbsp worcestershire sauce (optional)
- Take 1 egg
- Take 1 cup grated parmesan cheese
Instructions to make Veggies vs.Meatie Lasagna:
- Cook the noodles as directed on the box. Just remember al dente
- Brown the meat and drain
- Meanwhile, Preheat oven to 350°F. Prepare your pan or baking dish by spreading the olive oil in the pan
- Chop THE carrots
- In medium bowl, stir together ricotta, Parmesan,egg, and spinach
- With the drain brown meat, add worchester sauce, seasoning,garlic, and bay leaves bring to medium heat
- After 5 mins, add sauce and paste
- Taste the meat at this point, add more seasonings to your liking. Bring the carrots into the meat sauce
- Stir constantly to get the flavors mixed in.
- Spread 1 cup pasta sauce over bottom of baking dish/ foil pan. Arrange 3 lasagna noodles side by side in pan. If it can hold a 4th then add a 4th layer.Spread 1 1/4 cups ricotta mixture over top of noodles. Top with the meat sauce. Sprinkle mozzarella. Repeat layering two more times with sauce, noodles, ricotta mixture, and cheese.Top with remaining noodles. Gently press lasagna noodles down into pan, so sauce comes up around sides. Add SAUCE On Top AND Sprinkle remaining mozzarella all over as finishing touch. Cover dish with foil.
So that is going to wrap it up for this exceptional dish veggies vs.meatie lasagna recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
