Banana Bread
Banana Bread

Hi, I’m Elise. Today, I will show you a way to make banana bread recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Banana Bread Recipe

Banana Bread is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Banana Bread is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook banana bread using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana Bread:

  1. Take 1 mashed banana
  2. Make ready 30 gr butter
  3. Prepare 45 gr sugar
  4. Prepare 1 egg
  5. Get 1 tsp vanilla essence
  6. Prepare 70 gr flour
  7. Prepare 1/2 tsp soda powder
  8. Take Pinch salt

Steps to make Banana Bread:

  1. Preheat the oven to 350°F and use a bit of butter to grease a mini loaf pan.
  2. In a bowl, sift the flour, sugar and soda powder, and mix until the ingredients thoroughly combined.
  3. Add in the butter, and whisk until the mixtures show some kind of cble shape.
  4. Pour in the mashed banana, egg and vanilla essence into the bowl and then whisk them until all the dry ingredients and wet ingredients are combined well.
  5. Pour in the batter into the prepared mini loaf pan and bake it for approximately 30-35 minutes or until an inserted toothpick comes out clean.
  6. Let the bread cool for a while and then take it out from the mini loaf pan.
  7. Serve and enjoy!

So that’s going to wrap this up with this distinctive dish banana bread recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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