Hi, I’m Laura. Today, I’m gonna show you how to make potatao egg kbab recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Potatao egg kbab Recipe
Potatao egg kbab is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Potatao egg kbab is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook potatao egg kbab using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Potatao egg kbab:
- Get 1/2 kg Potatoes
- Make ready 1 tbs Cumin powder
- Get 1 tbs Salt
- Make ready 2 tbs Paprika powder
- Make ready 1 Onion
- Get 3 Egg
- Get 2 Green chill
- Take Green coriander
- Prepare 1/2 cup Oil
Instructions to make Potatao egg kbab:
- Wash potatoes and boil them until cooked through. Mash them well.
- Chop onion finely and add into mashed potatoes.
- Boil 2 eggs and cut into small pieces. Add into mashed potatoes.
- Season with paprika, salt, cumin powder, and green coriander.
- Whisk the remaining egg in a bowl. Make bite-sized kbab out of the mashed potatoes. Dip them in the egg and fry in oil until golden.
- Ready to serve!
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