Hi, I’m Laura. Today, I will show you a way to make beef stew recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beef Stew Recipe
Beef Stew is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Beef Stew is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef stew using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef Stew:
- Prepare 1 lb chuck roast, cut in 1 cubes
- Make ready 2 T chickpea or coconut flour
- Make ready 2 T EVOO
- Prepare 1 quart beef stock
- Get 1 bag (16 oz) frozen veggies, broccoli/cauliflower/carrots
- Get 2 tsp Italian seasoning
- Get 1 tsp ground black pepper
- Take 1/2 tsp sea salt
- Make ready 1/4 c dry
- Prepare 3 T tomato paste
Steps to make Beef Stew:
- In large resealable plastic bag, combine beef and flour. Shake well until beef is covered.
- In large pan, heat oil. Cook beef until browned on all sides.
- Add stock, veggies, seasoning, salt, pepper and and bring to boil. Reduce heat and simmer and cook 10 min.
- Add tomato paste and cook 5 min. or until thickened.
So that’s going to wrap this up for this special dish beef stew recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
