Hello, I’m Kate. Today, we’re going to prepare vegetable penne pasta recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetable Penne Pasta Recipe
Vegetable Penne Pasta is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Vegetable Penne Pasta is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have vegetable penne pasta using 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Vegetable Penne Pasta:
- Take 3 cups penne pasta
- Prepare 1 capsicum chopped
- Take 1 cup carrots chopped
- Prepare 1 onion chopped
- Make ready 2 teaspoon garlic chopped
- Prepare 2 tablespoon tomato ketchup
- Prepare 1 teaspoon black pepper
- Get 1 tablespoon oregano
- Prepare to taste Salt
- Get to taste Sugar
- Get as needed Vegetable oil
Steps to make Vegetable Penne Pasta:
- Boil some water with salt and 1 teaspoon of oil.
- Add the pasta and cook till it is soft. Drain the water and keep it aside.
- Heat some oil in a wok and add the garlic.
- Saute it till the aroma comes out.
- Add the veggies and some salt. Saute it well.
- Cover it with a lid and saute it in between.
- Repeat the process till the veggies become cooked
- Add the tomato ketchup and mix it well.
- Add the pasta and mix it well.
- Add little bit of salt and some sugar to balance the salt.
- Add the black pepper and oregano.
- Mix them well and remove it from the flame. Serve sausage.
So that is going to wrap this up for this special dish vegetable penne pasta recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
