Hello, I am Joana. Today, I will show you a way to prepare candied sweet potatoes recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Candied Sweet Potatoes Recipe
Candied Sweet Potatoes is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Candied Sweet Potatoes is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have candied sweet potatoes using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Candied Sweet Potatoes:
- Get 5 medium sweet potatoes, peeled and sliced into 1/2 rounds
- Prepare 1/2 tsp. salt
- Get 1/2 cup (1 stick) unsalted butter, sliced in half
- Make ready 1 cup brown sugar
- Make ready 1/4 cup pure maple syrup
- Prepare 2 tbsp water
- Take 3/4 tsp. ground cinnamon
- Make ready 1/2 tsp. ground nutmeg
- Prepare 1/4 tsp. ground ginger
- Make ready 1 tsp. vanilla extract
Steps to make Candied Sweet Potatoes:
- Place the sliced potatoes into a greased 9x13 baking pan and sprinkle the salt over them. Toss to coat and preheat the oven to 375°F. In a small saucepan, place the remaining ingredients except for the vanilla over medium-high heat and stir until the butter has melted and its come to a low boil.
- Let it boil, undisturbed, for 2 minutes, then remove it from the heat, stir in the vanilla and pour it evenly over the potatoes. Give them a toss, then place them into the oven for a total time of 1 hour. After the first 20 minutes, take them out, give them a stir and cover the pan with foil for the remaining baking time. Take them out to stir again at the 40 minute mark.
- Once the hour is up, the potatoes should be very tender. The sauce will seem very thin, but will thicken as they cool. Let them cool uncovered for 10 or so minutes, then serve.
So that’s going to wrap it up for this special dish candied sweet potatoes recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
