Ghee rice
Ghee rice

Hi, I’m Elise. Today, I will show you a way to prepare ghee rice recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Ghee rice Recipe

Ghee rice is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Ghee rice is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook ghee rice using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ghee rice:

  1. Make ready 1 cup Basmati Rice
  2. Prepare 2-3 Slit Green Chillies
  3. Make ready 1 Bay Leaf
  4. Take 2 Cardamom
  5. Prepare 2 Cinnamon
  6. Get 3 Cloves
  7. Get Javitri
  8. Get 1 Star Aniz
  9. Get 1 Onion
  10. Prepare Cashews & Raisins
  11. Make ready 2 Water
  12. Make ready 2 tbsp Ghee

Instructions to make Ghee rice:

  1. Wash, soak(15 min) and drain the rice. Heat a pressure cooker and add a tbsp of ghee in it. Add the whole spices and green chillies. Saute for a second or two.
  2. Add the drained rice and fry for a minute.
  3. Add water and pressure cook for one whistle.
  4. Now heat a small pan and add the remaining ghee. Add sliced onions and fry until golden brown. Fry the cashews and raisins too.
  5. Add this to the rice and mix. Keep aside some for garnish. Done !๐Ÿ˜‹ Serve sausage with Egg Roast or Chicken Curry or Any vegetarian stew ir curry.

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