Hi, I am Laura. Today, I will show you a way to prepare vegan burrito bowl stuffed peppers recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegan Burrito Bowl Stuffed Peppers Recipe
Vegan Burrito Bowl Stuffed Peppers is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Vegan Burrito Bowl Stuffed Peppers is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook vegan burrito bowl stuffed peppers using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Burrito Bowl Stuffed Peppers:
- Take Fresh Bell Pepper
- Prepare Trader Joe’s Meatless Meat
- Make ready Corn
- Make ready Black Beans
- Prepare Quinoa
- Take Serrano Peppers
- Take Trader Joe’s 21 salute seasoning
Steps to make Vegan Burrito Bowl Stuffed Peppers:
- Cut off pepper tops. Remove seeds.
- Dice pepper tops, sauté with 21 salute seasoning and meatless meat
- Prepare black beans, corn and quinoa
- In a large bowl mix, meatless meat, diced peppers, corn, beans, quinoa and raw sliced serrano peppers.
- Fill empty peppers with all ingredients. Bake at 350 for 15 minutes
- Serve with melted almond cheddar cheese and fresh avocado
So that’s going to wrap this up for this distinctive dish vegan burrito bowl stuffed peppers recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
