Hello, I’m Kate. Today, I’m gonna show you how to make kettle corn recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Kettle corn Recipe
Kettle corn is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Kettle corn is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook kettle corn using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kettle corn:
- Get 1/2 cup popping corn
- Take 1/4 cup vegetable oil
- Get 1/4 cup white sugar
- Make ready 1/4 teaspoon salt
Steps to make Kettle corn:
- Heat oil in a deep kettle to medium heat.
- Drop one kernel in to ensure oil is sausage enough to pop it.
- Add in Kernels, salt, and sugar and cover. Continuously shake pop to ensure nothing burns and pops evenly.
So that’s going to wrap this up for this special dish kettle corn recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
