Hi, I am Marie. Today, I’m gonna show you how to prepare blueberry banana pancakes with spinach omelet recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Blueberry banana pancakes with spinach omelet Recipe
Blueberry banana pancakes with spinach omelet is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Blueberry banana pancakes with spinach omelet is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook blueberry banana pancakes with spinach omelet using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Blueberry banana pancakes with spinach omelet:
- Prepare 2 cups pancake mix
- Take 2/3 water
- Make ready 10 blueberries
- Prepare 1 banana
- Make ready 1 handful spinach
- Make ready 2 mushrooms
- Get 1/2 red onion
- Get 1/2 tomato
Instructions to make Blueberry banana pancakes with spinach omelet:
- Cut up your veggies mix with your egg and seasoning
- Get your banana and blue berry. Mash it to get until it’s soft.
- Once soft mix with pancake batter until you get a smooth like texture.
- Get your butter or olive oil butter your pan and pre heat
- Place pancake in pan and cook till bubbles form on top. Flip once one side is brown.
- Pre heat and but an for egg batter
- Pour egg in the pan flip in half once the bottom is cooked
- Once done serve and enjoy
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