Sausage and Peppers (Cajun) over Penne
Sausage and Peppers (Cajun) over Penne

Hi, I am Laura. Today, we’re going to make sausage and peppers (cajun) over penne recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Sausage and Peppers (Cajun) over Penne Recipe

Sausage and Peppers (Cajun) over Penne is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Sausage and Peppers (Cajun) over Penne is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sausage and peppers (cajun) over penne using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sausage and Peppers (Cajun) over Penne:

  1. Make ready 1 lb package of Sausage Italian sausage
  2. Take 1 lb ground beef
  3. Prepare 2 Green bell peppers (Chopped)
  4. Make ready 2 White Onion (Chopped)
  5. Prepare 12 oz tomato basil sauce (half a jar)
  6. Take 14 oz crushed tomatoes
  7. Prepare 14 oz diced tomatoes
  8. Get 1 tbsp chopped sausage peppers
  9. Make ready 1 tsp chopped jalapenos
  10. Get 1/2 tbsp Cajun seasoning
  11. Get 1 tsp Salt
  12. Get 1 box penne to serve over
  13. Make ready Notes
  14. Prepare I use B&G Sausage Chopped Peppers and Cento Diced Jalapeno Peppers

Instructions to make Sausage and Peppers (Cajun) over Penne:

  1. Decide how you’ll be cooking the sausage. If oven baking you want to prep them now. If you decide to grill them you can do that while the chili simmers.
  2. In a large pot, start cooking the ground beef over medium heat. When the beef is almost done, drain the fat and add the chopped peppers and onions.
  3. Add the tomato basil sauce, crushed and diced tomatoes, seasoning and sausage peppers and jalapenos. Keep the heat at medium until the mixture begins to boil.
  4. Cover and put on low heat after boil. Cooking time should be around 45 minutes. Check the sliced peppers for tenderness. If you like your sausage whole or sliced, you can add them now to the pot.
  5. This recipe can be served over an entire box of penne pasta. But depending on your preference start by cooking half a box.
  6. Once chili is done, serve over cooked penne and enjoy!

So that is going to wrap this up for this distinctive dish sausage and peppers (cajun) over penne recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

Tags: Sausage and Peppers (Cajun) over Penne Recipe