Hello, I’m Kate. Today, we’re going to make linguine with crab chilli and watercress recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Linguine with crab chilli and watercress Recipe
Linguine with crab chilli and watercress is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Linguine with crab chilli and watercress is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook linguine with crab chilli and watercress using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Linguine with crab chilli and watercress:
- Take 2 clove garlic
- Take 1 tbsp sea salt
- Take 1 large chilli
- Make ready 300 grams crab meat
- Get 125 ml olive oil
- Prepare 1 lemon juice and zest
- Take 500 grams linguine
- Take 1 handful watercress torn
Instructions to make Linguine with crab chilli and watercress:
- Boil water for pasta
- Garlic cloves mashed into a paste
- Add deseeded chilli and mix well
- Add crab meat mix with a fork gently
- Add In oil to mixture
- Add zest and juice of lemon to mixture
- Cook pasta as per instructions,once done drain well
- Pour in crab mixture over pasta gently mix in
- Tear up watercress and toss into crab and linguine
- Serve in warmed bowls
So that’s going to wrap this up with this special dish linguine with crab chilli and watercress recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
