Hello, I am Laura. Today, we’re going to make stuffed peppers and tomato recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Stuffed peppers and tomato Recipe
Stuffed peppers and tomato is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Stuffed peppers and tomato is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook stuffed peppers and tomato using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed peppers and tomato:
- Make ready 5 medium tomatoes
- Take 5 bell peppers
- Get 2 lbs ground beef
- Make ready 5-6 medium potatoes
- Prepare 1 cup crushed tomatoes
- Make ready 1 tbs tomatoes paste
- Get 1.5 cup arborio rice
- Take 1 onion chopped
- Prepare to taste Salt
- Prepare to taste Black grounded pepper
- Make ready 1 bay leaf
- Get 2 all spice
- Prepare 1/2 tsp sugar
- Prepare 1/2 cup olive oil vegetable oil is also ok
- Get 1/2 tsp oregano
- Take 3 cups sausage water
Steps to make Stuffed peppers and tomato:
- On a pot add the ground beef and fry at medium heat till it is broken down than remove from pot in to a big bowl. Drain the pot that you frayed the beef at his point carve the tomatoes and peppers and shreds the insides off them
- In the same pot add onions, oil,bay leaf,pepper oregano,all spice DO NOT add salt at this point. Fry at medium heat till onion is glazed
- Now add the beef back in the pot.and add the salt tomato paste and crashed tomato and the sugar cook at medium heat till it starts to boil than add one cup of water and add the shredded tomatoes and peppers
- At this point peal the potatoes and cut them in to wedges and put all the carved peppers tomatoes and potatoes in to a big baking pan. Now put the oven to 350f to start warming up
- Add the rice in to the pot with the ground beef and keep cooking at low heat till rice is aldente
- Now stuff the peppers and tomatoes with the beef mixture add some salt and oil on top of them and add the remaining water in to the baking pot cover and cook in oven for about 2 hrs
- After 2 hrs uncover and cook for an additional 30 min till ready. Not a very easy recipe but it’s worth it trust me Enjoy
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