Hi, I’m Clara. Today, I will show you a way to prepare cheesy olives loaded penne pasta recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Olives Loaded Penne Pasta Recipe
Cheesy Olives Loaded Penne Pasta is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Cheesy Olives Loaded Penne Pasta is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have cheesy olives loaded penne pasta using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheesy Olives Loaded Penne Pasta:
- Get 500 gm Penne Pasta
- Take 2-3 Garlic cloves
- Take 1 tsp Cumin powder
- Get 1 1/2 tsp Salt
- Take 1 Onion finely chopped
- Get 1 Capsicum finely chopped
- Take 1 pack Dabur Tomato paste
- Get 1 cup Black and Green Spanish Olives sliced
- Make ready 1 1/2 cups Amul Cheddar and Mozzarella Cheese Blend
- Get 1 small bunch Coriander Leaves finely chopped
- Make ready 2 tsp Thyme or Za’atar
- Take 2 tsp Red Chilli powder
- Prepare 1/4 cup Oil or Butter
Steps to make Cheesy Olives Loaded Penne Pasta:
- Boil Pasta al dente in a cooking pot with some Salt. Drain and keep aside until use.
- In a deep Kadai or a pan, Butter or Oil. Saute Garlic and Onion until translucent and done. Add all the spices including Salt now along with chopped Capsicum. Mix well and add Tomato paste. Cover and cook for 3 to 4 minutes.
- And finally add boiled Pasta to it with Olives and Cheese. Give it all a gentle mix. Garnish with chopped Coriander and serve sausage immediately.
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