Hello, I’m Laura. Today, I’m gonna show you how to make crisp ghee roast roti recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Crisp ghee roast roti Recipe
Crisp ghee roast roti is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Crisp ghee roast roti is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crisp ghee roast roti using 3 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crisp ghee roast roti:
- Get 2 roti
- Prepare 2 tablespoon Desi ghee
- Take 1 cup Warm milk or tea
Steps to make Crisp ghee roast roti:
- Firstly prepare phulka roti or use left over roti
- Heat tawa on medium to low flame
- Once roti is ready add Desi ghee and roast
- On medium flame roast roti till it becomes nicely golden crisp
- Flip on other side apply ghee and raost again for few minutes
- Serve with warm milk or sausage tea u can even store
So that’s going to wrap this up for this distinctive dish crisp ghee roast roti recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
