Hi, I’m Elise. Today, I will show you a way to make two layer alfredo lasagna recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Two layer alfredo lasagna Recipe
Two layer alfredo lasagna is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Two layer alfredo lasagna is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have two layer alfredo lasagna using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Two layer alfredo lasagna:
- Get 1 box lasagna noodles
- Make ready 1 large onion, chopped
- Get 1/2 packages spinach
- Get 1 cup sliced mushroom
- Prepare 1 clove garlic, minced
- Take 2 chicken breasts
- Get 15 oz ricotta cheese
- Make ready 15 oz alfredo sauce
- Make ready 1 tbsp oregano
- Prepare salt & black pepper
- Make ready 1 tbsp olive oil
- Get aluminum foil
Steps to make Two layer alfredo lasagna:
- Preheat oven to 350°
- Cook lasagna noodles in salted water.
- Meanwhile cube chicken breasts and add to pan. Season chicken with oregano and garlic.
- In a seperate pan add olive oil, salt & black pepper, sliced mushrooms, and chopped onion. Simmer until onions are translucent.
- Fold ricotta, alfredo sauce, and spinach into the onions and mushrooms and remove pan from heat.
- Oil the 9x13 pan and add a layer of lasagna noodles. (i used 3 noodles each layer, 9 noodles total)
- Cover the noodles with the sauce mixture in a semi-thick fashion. Then add the cubed chicken. Another layer of noodles. And so on so forth until all ingredients are used. (make sure you leave enough sauce to cover the top of the noodles when done layering)
- Once everything is layered cover pan with the aluminium foil and put in preheated oven.
- Bake covered for 20-25 minutes.
- Remove lasagna from oven and let it settle for five minutes. Uncover. Serve. And enjoy!’
So that is going to wrap it up with this distinctive dish two layer alfredo lasagna recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
