Hi, I am Joana. Today, I’m gonna show you how to make chocolate chip pancakes with fruit recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Chip Pancakes With Fruit Recipe
Chocolate Chip Pancakes With Fruit is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Chocolate Chip Pancakes With Fruit is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook chocolate chip pancakes with fruit using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chip Pancakes With Fruit:
- Make ready As needed Cooking Spray/ Vegetable Oil
- Make ready Pre-made Pancake Mix
- Make ready To taste Small handfuls of chocolate chips
- Get To taste Strawberries
- Make ready To taste Bananas
- Prepare To taste Maple Syrup
Instructions to make Chocolate Chip Pancakes With Fruit:
- Heat a non-stick pan with either cooking spray or vegetable oil for about 10 mins.
- Make the pre-made batter by following the instructions on the bag/ box. DO NOT ADD THE CHOCOLATE CHIPS IN THE BATTER.
- Cut up some fresh strawberries and bananas. You won’t need these till later but it’s nice to have them ready when needed.
- Pour the batter in the pan to however big you want your pancakes to be (however many pancakes you want).
- Wait at least 2 minutes before you add the chocolate chips to the pancakes cooking on the stove.
- Wait till the chocolate chips start melting a little bit before you flip them over.
- Once flipped wait for the pancake to look golden brown and then take off heat.
- Put the pancakes on a plate. Cover with the freshly cut fruit. Add maple syrup if desired.
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