Roasted Red Potatoes and Chicken Breast
Roasted Red Potatoes and Chicken Breast

Hi, I’m Kate. Today, we’re going to make roasted red potatoes and chicken breast recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Roasted Red Potatoes and Chicken Breast Recipe

Roasted Red Potatoes and Chicken Breast is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Roasted Red Potatoes and Chicken Breast is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have roasted red potatoes and chicken breast using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Red Potatoes and Chicken Breast:

  1. Prepare 1 bag small red potatoes
  2. Get Boneless skinless chicken breast
  3. Prepare 1/2 box tomato cherry (halved)
  4. Take Mushroom
  5. Take 100 gram Arugula
  6. Get Butter
  7. Take Parmesan cheese
  8. Take Wheat Flour as nedeed
  9. Get Olive oil
  10. Prepare 5 cloves garlic (grated)
  11. Get To taste chicken powder
  12. Take To taste salt pepper

Instructions to make Roasted Red Potatoes and Chicken Breast:

  1. Marinade chicken with garlic,olive oil and chicken powder, set aside about 15 minutes
  2. Prepare for baking dish,Melt butter and wait untill cold down then mix potatoes with melt butter and salt pepper,place potatoes in the bake dish, and bake in the oven with 250 c untill tender.
  3. While waiting for the potatoes,do the same thing for tomatoes and mushroom also arugula, mix them with melt butter and salt pepper
  4. Heat a pan, add butter,put chicken in the flour and fry untill golden
  5. Check potatoes, when it gets soft put tomatoes, then mushroom and chicken on the top of potatoes, and bake again about 15 minutes.
  6. After 15 minutes put arugula and parmesan cheese on the top and bake again 1-2 minutes. And done..
  7. Now it is ready to serve 😃🌲🥳

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