Hello, I am Jane. Today, I’m gonna show you how to make warm broccoli and almond salad recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Warm Broccoli and Almond Salad Recipe
Warm Broccoli and Almond Salad is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Warm Broccoli and Almond Salad is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook warm broccoli and almond salad using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Warm Broccoli and Almond Salad:
- Take 5 cups broccoli about medium size florets of a head1 …. .
- Make ready 1/2 tsp Chilly garlic oil olive oil oil / / / any oil that you like … .
- Prepare 1 tbsp Sesame seeds (white)…
- Take 1/4 cup Almond th flakes … .
- Get 1 tsp garlic garlic roasted / minced fresh … .
- Take to taste Salt pepper . and
- Take 1/8 cup water th … .
- Prepare A non stick pan .
Instructions to make Warm Broccoli and Almond Salad:
- Wash the broccoli thoroughly and keep aside.
- In the pan, heat the oil, add the sesame, garlic and almond flakes.
- Roast them on a medium heat until the seeds pop.
- Remove from heat and empty the contents in a bowl to be used later.
- In the same pan, add the broccoli and salt and half of the water.
- Cover and cook on a medium heat for about 2 min.
- Water would have evaporated, if not check the done-ness of the brocolli. We don’t want a mush. Insert a knife in one of the florets and make sure it is able to pierce the floret easily.
- Stop cooking instantly/add more water if needed.
- Once done, take it out in a bowl and place over another bowl of cold water. We want the green color to be intact hence, shocking it will do the trick.
- Once it is nice and warm/not hot, add the sesame and almonds.
- Serve with love.
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