Hello, I’m Kate. Today, I’m gonna show you how to make ghee rice recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Ghee rice Recipe
Ghee rice is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Ghee rice is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have ghee rice using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ghee rice:
- Make ready 4 cups basmathi rice
- Get 5 cups water
- Take 4 tblsp of pure ghee
- Get Onion 1 (red,big) sliced
- Prepare Tomato 1 sliced
- Make ready Garlic & Ginger paste 2 tblsp
- Get Cinnamon stick 1
- Prepare 1-2 Star anise
- Get Raisin
- Get Cashew nuts
- Get to taste Salt
Instructions to make Ghee rice:
- Heat ghee in pan/pot. Roast cashew & raisin in ghee (Keep aside for later). Add onion,star anise,cinnamon. Fry until onion turn in golden brown
- Add garlic & ginger paste, tomato. Stir and cook untill the oil breaks
- Add salt & washed clean basmathi rice. Add roasted cashew nut & raisin. Stir & Mix well. Add 5 cups of water. Transfer the rice mix into electric cooker.
So that’s going to wrap this up with this distinctive dish ghee rice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
