Hi, I am Jane. Today, I’m gonna show you how to make mexican candy shots recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mexican candy shots Recipe
Mexican candy shots is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Mexican candy shots is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook mexican candy shots using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mexican candy shots:
- Get 20 oz watermelon juice, freshly made
- Get 10 oz (I used El Jimador reposado)
- Get Juice of 4 limes, freshly squeezed
- Get 4 tablespoons simple syrup
- Get 10 dashes Tabasco sauce
- Get Juice of 1 lime, freshly squeezed (for rims)
- Get Tajin seasoning (for rims)
- Take Watermelon pieces (to garnish)
Instructions to make Mexican candy shots:
- Put first five ingredients in a blender or large shaker and mix well.
- Dip ssausage glass rim in lime juice, than in Tajin seasoning.
- Pour mix in ssausage glass.
- Garnish with watermelon piece.
- Enjoy!
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