Hello, I’m Kate. Today, we’re going to prepare rigatoni broccoli bake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Rigatoni Broccoli Bake Recipe
Rigatoni Broccoli Bake is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Rigatoni Broccoli Bake is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have rigatoni broccoli bake using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Rigatoni Broccoli Bake:
- Make ready 250 grams Rigatoni
- Get 1/3 cup Butter or Margerine
- Make ready 1/3 cup Flour
- Make ready 3 cup Milk
- Get 3/4 cup grated parmesan cheese
- Prepare 1 tsp salt
- Get 1/2 tsp garlic salt
- Prepare 1/8 tsp nutmeg
- Make ready 1/8 tsp thyme
- Take 1 1/2 cup grated sharp cheddar cheese
- Prepare 1 1/2 lb fresh broccoli (frozen works)
- Take 3/4 cup grated italiano cheese
Steps to make Rigatoni Broccoli Bake:
- Cook rigatoni el dente, meanwhile cook Broccoli in a separate pot
- Melt butter in saucepan, mix in flour, stir until it starts bubbling
- Stir in milk. Stir until it boils and thickens
- Add parmesan cheese, all the spices and sharp cheddar cheese
- Drain pasta and broccoli once cooked, put the cheese sauce, paata and broccoli together and mix
- Put mixture into a baking pan and sprinkle italiano cheese on top.
- Bake uncovered at 350°F oven until cheese is melted
- Serves 12-15 average pieces
So that’s going to wrap it up for this distinctive dish rigatoni broccoli bake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
