Cheesy Desi Penne
Cheesy Desi Penne

Hello, I am Kate. Today, I’m gonna show you how to make cheesy desi penne recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cheesy Desi Penne Recipe

Cheesy Desi Penne is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Cheesy Desi Penne is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have cheesy desi penne using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cheesy Desi Penne:

  1. Take 500 gms Penne Pasta
  2. Make ready 2 tsp Salt or to taste
  3. Get 3-4 Green Chillies finely chopped
  4. Make ready 1 tbsp Garlic mince
  5. Prepare 1 tsp Red Chilli powder
  6. Prepare 1 tsp Cumin powder
  7. Get 1 cup Dabur Tomato paste
  8. Take 1 small bunch Coriander Leaves finely chopped
  9. Make ready 3 tbsp Oil
  10. Take 1 Onion finely chopped
  11. Make ready 1 1/2 cups Amul Mozzarella and Cheddar shredded Cheese

Instructions to make Cheesy Desi Penne:

  1. Heat Oil and saute Onions with Garlic mince on a low heat until they are translucent. Add Green Chillies and the rest of the spices along with the Tomato paste. Saute everything until about 5 minutes or so.
  2. Simultaneously cook Pasta with half of the Salt added. Cook it al dente. Drain and add directly to the sauce in the other cooking pot. Give it a good mix and add Cheese as a final step of it’s preparation. Also add a generous amount of finely chopped Coriander Leaves.
  3. Mix and cover to just melt the Cheese. Serve it piping sausage immediately with Garlic Bread or buttered Pav alongside. Enjoy!

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