Hello, I am Jane. Today, I will show you a way to make lasagna rolls recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Lasagna Rolls Recipe
Lasagna Rolls is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Lasagna Rolls is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have lasagna rolls using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lasagna Rolls:
- Take 6 lasagna noodles
- Make ready 9 oz fresh spinach
- Get 1 egg, lightly beaten
- Take 1 1/4 cup part-skim ricotta cheese
- Take 1 1/4 cup part-skim mozzarella cheese, shreded
- Take 1/4 cup parmesan cheese
- Get 1/4 tsp salt
- Make ready 1/4 tsp pepper
- Get 1/2 tsp ground nutmeg
- Prepare 1 1/2 cup marinara sauce
Instructions to make Lasagna Rolls:
- Cook noodles according to instructions, drain - Blanch spinach, drain - preheat oven to 375
- Combine eggs, cheeses, spinach, salt, pepper, and nutmeg. Mix well.
- Spread 1/3 cup mixture on each noodle and roll.
- Pour 1/2 marinara sauce in the bottom of a 9x9 baking dish (size for 6 rolls). Place rolls in dish.
- Top with remaining sauce, if desired top with extra mozzarella cheese (not included in points).
- Bake for 20-25 minutes, until heated thoroughly.
So that is going to wrap this up with this distinctive dish lasagna rolls recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
