Hello, I’m Laura. Today, we’re going to prepare capsicum and olives cheesy penne recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Capsicum and Olives Cheesy Penne Recipe
Capsicum and Olives Cheesy Penne is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Capsicum and Olives Cheesy Penne is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook capsicum and olives cheesy penne using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Capsicum and Olives Cheesy Penne:
- Take 500 gm Penne
- Take 2 Onions finely chopped
- Make ready 2 Capsicum thinly cut
- Prepare 2-3 Garlic Cloves chopped
- Take 1 1/2 tsp Salt
- Make ready 2 tbsp Oil
- Make ready 1 cup Olives (Green and Black)
- Take 1 tbsp Red Chilli flakes
- Take 1 tsp Oregano
- Prepare 1 tsp Italian Seasoning
- Get 2 cups Mozzarella Cheese shredded
Instructions to make Capsicum and Olives Cheesy Penne:
- Boil Pasta al dente. Add Salt and a teaspoon of Oil to it. Drain and keep aside
- In a kadai, heat Oil and saute Onions with Garlic. Add Capsicum too. Also add Red Chilli flakes along with Oregano and Italian seasoning.
- And finally add Pasta along with the Cheese. Mix well and serve right away. Enjoy!
- Tip- Use Salt as desired because Cheese is being used in this. It can be used according to your choice or preference.
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