Asli Ghee (homemade)
Asli Ghee (homemade)

Hi, I am Marie. Today, I will show you a way to prepare asli ghee (homemade) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Asli Ghee (homemade) Recipe

Asli Ghee (homemade) is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Asli Ghee (homemade) is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook asli ghee (homemade) using 2 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Asli Ghee (homemade):

  1. Make ready 2 cups Milk balai(malai)
  2. Prepare Nonstick Fry pan

Instructions to make Asli Ghee (homemade):

  1. Non-stick fry pan mein balai dal kar low to medium flame par pakain or thori thori dair me chamcha chalaty rahain
  2. Balai crispy or golden brown ho jaygi ghee alag to chan lain (2 cup balai say taqriban Jo ghee niklta hai wo choti wali half botl ke brabar hota hai ik paratha Roz bany to 10-12 days me finished)
  3. Best homemade ghee paratha banaye ya anda taste la jawab hoga in Sha Allah

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