Hi, I am Clara. Today, I will show you a way to prepare pressure cooker beef stew recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pressure Cooker Beef Stew Recipe
Pressure Cooker Beef Stew is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Pressure Cooker Beef Stew is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have pressure cooker beef stew using 17 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Pressure Cooker Beef Stew:
- Take 2 LBs beef stew meet
- Prepare 1/4 cup all purpose flour
- Take 1 tsp salt
- Make ready 1/2 tsp black pepper
- Take 1/4 cup cooking oil
- Get 1 medium celery stick
- Prepare 1 large onion
- Make ready 3 cloves fresh garlic
- Take 1 Tbsp tomato paste
- Make ready 3 1/2 cup cups water (or beef broth)
- Take 2 1/2 Tbsp beef bouillon
- Take 2 tsp Worcestershire sauce
- Get 1 lb potatoes (cut into large chunks)
- Prepare 2 large carrots
- Take 2 dried bay leaves
- Prepare 1 1/2 Tbsp corn starch
- Prepare 1 1/2 Tbsp cold water
Instructions to make Pressure Cooker Beef Stew:
- Combine 1 tsp salt, 1/2 tsp pepper, and 1/4 cup flour and coat beef with mixture.
- Saute beef in oil until browned (no need to cook all the way through) once browned set aside.
- In pan that browned meat cook celery, onion, tomato paste, garlic.
- Turn off saute setting, add 3 1/2 cups beef broth or water and 2 tsp Worcestershire sauce
- Add browned meat back into instant pot, along with carrots and potatoes and bay leaves. combine well
- Close lid, close vent, set to pressure cook on high for 35 minutes then let naturally release for 10 minutes then quick release
- Remove lid and set to saute
- Make corn starch slurry out of 1.5 Tbsp corn starch and 1.5 Tbsp cold water combine well then add into simmering beef stew
- Stir well to thicken, turn off heat and serve
So that is going to wrap it up for this exceptional dish pressure cooker beef stew recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
