Hello, I’m Laura. Today, I will show you a way to prepare pumpkin and carrot wheat bread recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Pumpkin and Carrot wheat Bread Recipe

Pumpkin and Carrot wheat Bread is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Pumpkin and Carrot wheat Bread is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook pumpkin and carrot wheat bread using 26 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Pumpkin and Carrot wheat Bread:

1. Get 2 cups Wheat flour
2. Get 1/2 Cup Oats flour
3. Get 1 Cup Maida/all-purpose flour
4. Get 21/2 tsp active yeast
5. Take 1/2 tsp Baking powder
6. Get 1/3 cup Coconut milk
7. Take 1/2 Cup honey
8. Take 1 tsp cinnamon powder
9. Take 1 tsp Vanilla essence
10. Get For fermentation
11. Take 2 tsp Yeast
12. Take 5 tbsp water warm
13. Take 2 pinches rock salt
14. Take 1 tsp sugar
15. Get 1/2 tsp maida/all-purpose flour
16. Get 2 tbsp yellow raisins
17. Make ready 1 tbsp black raisins
18. Make ready 2 tbsp walnuts
19. Get 3/4 cup coconut oil
20. Take as needed Milk to be brushed on bread
21. Take 3 tsp Poppy seeds
22. Make ready 2 tsp Pumpkin seeds
23. Make ready 225 gm pumpkin
24. Make ready 1 medium Carrot
25. Make ready 1/2 tsp Cooked orange and kinnu peel candied
26. Take 1/4 tsp Nutmeg powder

Instructions to make Pumpkin and Carrot wheat Bread:

1. Heat water till warm not high boiling, add yeast,salt,sugar and keep it to proof for 10 min.
2. Meanwhile roughly chop pumpkin and carrot and cook with little water for 20 min till both are soft,do it before fermentation of yeast.Sieve in strainer to separate water.Cool and puree in mixie.
3. Take whole wheat flour,maida and Oats powder sieve in a strainer for any lumps.
4. Add pumpkin carrot puree mix in it.Add extra virgin Coconut oil,you can add unsalted butter too.Add cinnamon powder,1/4 tsp nutmeg powder.
5. Mix these together,add yeast mixture and knead slowly,add Coconut milk and knead slowly.knead like a dough.
6. Add candied orange,kinnu peel,add vanilla essence.Cover the dough with a wet cloth and keep aside for 2 hours to ferment.
7. Meanwhile soak both raisins,chop walnuts.Keeo few big pieces for top of bread.Pumpkin seeds,khus khus too.
8. After 2 hours knock and knead dough,Grease baking tin with Olive oil or butter.knock bread dough nicely.On the down portion of tin add poppy seeds,pumpkin seeds mixture.
9. Final step mix few walnuts,raisins in bread fold nicely. Add bread mix in baking tin.Preheat oven to 175degrees and bake bread for 35 minutes.Add walnuts,raisins,pumpkin seeds and Poppy seeds on top.Bake now,brush milk with brush on bread tin.
10. In tin
11. Finally check with knife,if clean it’s ready.
12. Bread is ready to serve.

So that’s going to wrap this up for this distinctive dish pumpkin and carrot wheat bread recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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