Hi, I’m Elise. Today, I will show you a way to prepare veggie and meat lasagna recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Veggie and meat lasagna Recipe
Veggie and meat lasagna is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Veggie and meat lasagna is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook veggie and meat lasagna using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Veggie and meat lasagna:
- Prepare 1 bell pepper, diced
- Prepare 1 onion, diced
- Prepare 2 tbsp minced garlic
- Prepare 1 lb ground meat
- Get 1 oven ready lasagna
- Take 1/2 package spinach
- Make ready 1 can favorite pasta sauce
- Prepare 2 tbsp pesto
- Prepare 1 tbsp oil, i used olive oil
- Take 1 package shredded yellow cheese
- Make ready 1 package shredded white cheese
- Take 1/3 cup broth
- Make ready Italian seasoning, garlic powder, onion powder or any other seasoning u like
Instructions to make Veggie and meat lasagna:
- Saute onion and bell peppers in oil. Then add ground meat and garlic. Cook until done, drain if necessary
- Add pesto to meat mixture. Turn heat off. Add shredded spinach to meat mixture. Then add 2/3 of sauce to meat mixture with 1/3 cup of water or broth
- Add favorite seasoning to mixture.
- Add a layer of noodle, then half meat mixture, then 1/3 of cheese in the next layer. Repeat until top layer is cheese
- Bake 375°F for 45 mins to a hour
So that’s going to wrap it up with this exceptional dish veggie and meat lasagna recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
