Hello, I’m Clara. Today, we’re going to prepare bbq chicken lasagna recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
BBQ Chicken Lasagna Recipe
BBQ Chicken Lasagna is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. BBQ Chicken Lasagna is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have bbq chicken lasagna using 15 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make BBQ Chicken Lasagna:
- Prepare 9 piece Lasagna Noodles (or as needed)
- Prepare 4 pieces Chicken Breasts (more if needed)
- Get 1 cup barbecue sauce (or your choice)
- Prepare 1/2 cup open pitt sauce
- Take 1/4 cup sausage sauce
- Make ready black pepper
- Make ready cayenne pepper
- Make ready salt
- Prepare paprika
- Prepare 1 chopped onions
- Prepare 1 Green peppers
- Make ready 1/2 stick butter
- Take chedder cheese (or any of your choice)
- Get 1 egg
- Prepare 1 cup ricotta
Steps to make BBQ Chicken Lasagna:
- Preheat oven to 350
- Place your lasagna noodles set to boil.
- Chop your onions and green peppers and set aside.
- In a small bowl mix ricotta and egg until fluffy the set aside.
- Season your chicken breast, I used Italian dressing, salt, pepper, paprika, Canyon pepper, garlic powder, Onion power, lemon pepper. But you can season it your way.
- Place chicken on grill it should take 30 to 35 mins to cook.
- Place chicken in a large skillet, with eye on low because chicken is already cooked and you don’t want it to dry out.
- Drain your lasagna noodles, then add a little olive oil so that your noodles dont stick. I used a little onion power and butter for flavoring.
- When pan gets warm add your choice of diced vegetables. Then add your sauces. (I used Red Sausage Sauce, BBQ sauce, and Open Pit) Mix well. Keep your heat at low so sauce and chicken stays warm and make sure you keep stirring so nothing burns or sticks.
- In a 13 by 9 pan place a little sauce at the bottom of the pan and smear it so that your noodles dont stick to the pan.
- Place your noodles in then cover your ricotta over each noodle, then take your chicken sauce and make your first layer and cover it with cheese.
- Create 3 layers then place in the over for 30 to 35 mins.
- After timer goes off let it cool for 10-15 mins and enjoy.
So that is going to wrap it up with this distinctive dish bbq chicken lasagna recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
