Hi, I am Laura. Today, we’re going to make mexican lasagna recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mexican Lasagna Recipe
Mexican Lasagna is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Mexican Lasagna is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook mexican lasagna using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mexican Lasagna:
- Prepare 2 pounds lean ground beef
- Make ready 6 flour tortillas
- Get 16 oz shredded mexican four cheese blend
- Prepare 8 oz cream cheese
- Take 1 can diced tomatoes with green chilis
- Make ready 1 package red enchilada sauce
- Get 1 packet taco seasoning
- Prepare sliced black olives (optional)
- Take shredded lettuce (optional)
Instructions to make Mexican Lasagna:
- Brown beef on the stove with the diced tomatoes.
- While that is cooking set oven to 400 degrees. Spray pam in a 9 x 13 baking dish and put two flour tortillas in the dish and spread with cream cheese.
- After beef is cooked drain and return to skillet and stir in the taco seasoning.
- Spread half of the beef mix on the flour tortillas with cream cheese. Pour half of the enchilada sauce over the beef in the baking dish, then spread 1/3 of the Mexican cheese on that. Put another two tortillas on top of that and spread with cream cheese and repeat all the other steps again. Then put your last two tortillas on top and spread with cream cheese and top with the last of the Mexican cheese.
- Bake for 35 to 40 min just until cheese is golden brown and tortillas are a little crispy. Put your fave toppings on and serve!!! I hope you enjoy!!
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