Hi, I am Laura. Today, I will show you a way to make rabri keer loaded with dry fruits and ghee 🤗🤗 recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Rabri keer loaded with dry fruits and Ghee 🤗🤗 Recipe
Rabri keer loaded with dry fruits and Ghee 🤗🤗 is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Rabri keer loaded with dry fruits and Ghee 🤗🤗 is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have rabri keer loaded with dry fruits and ghee 🤗🤗 using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Rabri keer loaded with dry fruits and Ghee 🤗🤗:
- Get 1 1/2 lite Full cream milk
- Get 50 gms rice washed and soak for 15min
- Prepare 100 gms sugar
- Prepare 100 ml milkmaid
- Get 100 gms chopped dry fruits
- Make ready 2 tbsp ghee
- Make ready 2 crushed Elaichi
Steps to make Rabri keer loaded with dry fruits and Ghee 🤗🤗:
- Take a deep pan pour the milk and let it boil,when milk reduce now add rice and stir it continues in low to medium flame,
- Now add the sugar and stir it for 5 min now add milkmaid, when milk is turned little yellowish in colour,and rice is properly cooked it means our kheer is ready.
- Now add crushed Elaichi and off the flame, take a tadka pan add some Ghee heat it now add some chopped dry fruits, let’s the tadka add in kheer, it increases taste double in our kheer.
- Let it completely cool now serve it with chopped nuts
So that is going to wrap this up with this distinctive dish rabri keer loaded with dry fruits and ghee 🤗🤗 recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
