Hello, I’m Joana. Today, we’re going to prepare spicy stuffed chilli bell peppers recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spicy Stuffed Chilli Bell Peppers Recipe
Spicy Stuffed Chilli Bell Peppers is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Spicy Stuffed Chilli Bell Peppers is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have spicy stuffed chilli bell peppers using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spicy Stuffed Chilli Bell Peppers:
- Make ready 3 Bell Peppers (Green, Red, Yellow)
- Get 250 grams Lean Mince Meat
- Take 6 slice Pepper Jack Cheese (or something with a little kick)
- Get 6 tbsp Worcestershire Sauce
- Make ready 4 tbsp Chilli Powder
- Make ready 1 Jalapeno
- Get 1/4 Onion
- Take 300 grams Rice (optional)
- Prepare 1 can Red Kidney Beans
Steps to make Spicy Stuffed Chilli Bell Peppers:
- Remove center and seeds of bell peppers then wash out
- Cut jalapeno & onion into small slices (Jalapeno seeds optional)
- Heat pan on low heat and cook meat until brown
- Add 150ml water to meat stir, then add, kidney beans, onion & jalapenos. Heat for 5 mins stir well
- Add chilli powder & Worcestershire sauce, stir and simmer
- Preheat oven No 4
- Add meat mixture from saucepan to hollowed out peppers, filling to the top. Finally placing 1 slice or grated cheese over top of each pepper
- Place in oven (middle shelf) on baking tray for 5 - 10 mins
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