Hello, I’m Joana. Today, we’re going to make breakfast lasagna recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Breakfast Lasagna Recipe
Breakfast Lasagna is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Breakfast Lasagna is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have breakfast lasagna using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Lasagna:
- Prepare 2 cups breakfast sausage, cooked
- Get or 2 cups burger (pinches of kosher salt, pepper, sage, thyme, rosemary, sugar, cayenne)
- Take 3 cups scrambled eggs
- Prepare 15-20 strips , cooked
- Make ready Butter (enuf to lube casserole dish)
- Get 1 lb frozen hashbrowns
- Prepare 2-3 cups shredded cheddar cheese
- Take 1 onion, diced small
- Make ready Diced tomatoes
- Take Chives to garnish
Steps to make Breakfast Lasagna:
- Preheat oven to 350 deg.
- Cook the breakfast sausage with onion and set aside. Scramble the eggs (adding salt & pepper to taste) and remove when they are still a bit runny and set aside. Cook and set aside. - Recommend making all at same time in separate pans to save on prep time.
- Butter a 9 x 9 baking pan. Layer hash browns (add pepper), sausage, eggs, cheese, hash browns, , eggs, cheese and end with hash browns (more pepper).
- Bake until hash browns are done, approximately 30 minutes.
- Carefully remove from oven, top with more cheddar cheese and put under the broiler until cheese is bubbly.
- Let stand 5 minutes, garnish with chives and tomatoes and serve.
So that’s going to wrap it up with this special dish breakfast lasagna recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.